Saturday, March 12, 2011

for all the good things to come

wild honey's eggs benedict
tunisian
Had dinner (all-day breakfast?) at Wild Honey with my lovely ACUte some time ago. For once, I passed over my standard order of eggs benedict (when available), and decided on Tunisian (shown in the second picture), and it was awesome! I don't know what they put in there, but it had just the right amount of spiciness and tomato-goodness, and of course, my favourite egg. Anyways, I love my girls, and thanks for the long and meaningful chat. :)

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