Tuesday, June 21, 2011

slurp

GOLDEN CRAB!
I've loved the salted egg crab at Famous Crab King ever since I was brought there for Huiying's birthday. I think I could spend hours there just scraping and licking the gravy off the shell... Haha. Tried the fish maw soup there, and it was not too bad. They served complimentary dessert at the end of the meal (and I would think they should when the meal for two came up to SGD$63)...

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