Skipping across the stove

Fried rice (or fried anything) is about the easiest dish to cook in the world. Hehe. Chinese mushrooms (冬菇?) always do the trick, and everyone has some at home... :)

cracking up

made my own breakfast this morning. you have no idea how happy the sight of two lovely half-boiled eggs, two slices of plain lightly-toasted bread, and a piping-hot mug of tea makes me. :) simple, but it works.
breakfasts are happy! hee.

oozing

theperfectpantry

don't they look too gorgeous to eat?

the memory of the roasted tomatoes in my Riders Cafe eggs benedict still makes me salivate. mmm. i wanna make some for myself too, if not for the fact that i have none of the herbs that they mentioned in the recipe. :|